Items where Division is "Food Packaging Technology" and Year is 1956

Mathur, P. B. (1956) Storage and preservation of food. Annual Review of Biochemistry and Allied Research in India, 27. pp. 110-116.

Mathur, P. B. and Prasad, M. and Kirpal Singh, K. (1956) Studies in the cold storage of peanuts. Journal of Science of Food and Agriculture, 7. pp. 354-360.