Items where Division is "Food Packaging Technology" and Year is 1956

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Mathur, P. B. (1956) Storage and preservation of food. Annual Review of Biochemistry and Allied Research in India, 27. pp. 110-116.

Mathur, P. B. and Prasad, M. and Kirpal Singh, K. (1956) Studies in the cold storage of peanuts. Journal of Science of Food and Agriculture, 7. pp. 354-360.