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Items where Division is "Food Packaging Technology" and Year is 1990

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Number of items: 10.

A

Arumugam, G (1990) Studies on suitability of flexible and rigid plastic packaging materials for packing mango RTS beverage. [Student Project Report] (Submitted)

H

Haroon Rashid, Naik (1990) Packaging and storage studies of niger oil. [Student Project Report] (Submitted)

M

Murthy, R. A. N. and Baldev, Raj and Vijayalakshmi, N. S. and Veerraju, P. (1990) Effect of volume of food simulating solvents in migration tests. Deutsche Lebensmittel Rundschau, 86 (12). pp. 392-394.

R

Raj, Baldev and Murthy, R.A.N. and Vijayalakshmi, N. S. and Indiramma, A. R. (1990) Migration Studies on Some Selected Commercial Plastics Packaging Materials for Food Contact Applications. Journal of Food Science and Technology, 27 (5). pp. 323-327.

Ramakrishna, P. (1990) A generalised chart for sensitivity and breakeven analysis. Indian Food Industry, 9 (4). pp. 24-27.

Ranga Rao, G. C. P. (1990) All that matter that matters in food package labelling. Indian Food Industry, 9 (6). pp. 28-36.

Ravichandran, P. (1990) Packaging and storage studies of confectionery products. [Student Project Report] (Submitted)

S

Sasidhara Babu, A. K. and Mahadeviah, M. (1990) Nitrate induced corrosion in canned fruit and vegetable products. Indian Food Packer, 44 (3). pp. 13-21.

Sasidhara Babu, A. K. and Mahadeviah, M. and Gowramma, R. V. and Naresh, R. (1990) Nitrate induced corrosion in canned pineapple juice and banana puree. Beverage and Food World, 17 (4). pp. 25-27.

Shanthi, Narasimhan. and Nagin, Chand. and Rajalakshmi, D. and Indiramma, A. R. (1990) Quality of powdered black pepper (Piper nigrum L.) during storage. I. Sensory and physicochemical analyses. Journal of Sensory Studies, 4 (4). 229-240 ; 11 ref..

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