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Items where Division is "Food Packaging Technology" and Year is 2006

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Number of items: 5.

M

Matche, R. S. and Ganesh, Kulkarni and Baldev, Raj (2006) Modification of Ethylene Acrylic Acid Film for Antimicrobial Activity. Journal of Applied Polymer Science, 100 (4). pp. 3063-3068.

N

Nihar Ranjan, Sahoo and Matche, R. S. (2006) Shrink Packaging Of Fresh Mango and Bell Pepper for Extension Of Shelf-Life. Indian Food Packer. pp. 52-56. ISSN 0019-4808

P

Pooja, Nahar and Ruchi, Mirajkar (2006) Browning inhibition of iceberg lettuce. [Student Project Report]

R

Rajesh, P. (2006) Shelf life studies of laddu by thermal processing in retort pouches by steam air retorts. [Student Project Report] (Submitted)

S

Sujay Kumar, P. and Rajeshwar, S. Matche (2006) Effect of incorporation of calcium carbondate filler on polyethylene films. Packaging India, 39 (4). pp. 71-76.

This list was generated on Wed Nov 13 10:30:00 2024 IST.