Items where Division is "Lipid Science and Traditional Foods" and Year is 1982

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Number of items: 3.

N

Nasirullah, Dr. and Mallika, T. and Rajalakshmi, S. and Pashupathi, K. S. and Ankaiah, K. N. and Vibhakar, S. and Krishnamurthy, M. N. and Nagaraja, K. V. and Kapur, O. P. (1982) Studies on niger (Guizotia abyssinica) seed oil. Journal of Food Science and Technology, 19 (4). 147-149, 12 ref..

S

Sulthana, S. N. (1982) Studies on frying of foods in oils. Doctoral thesis, Central Food Technological Research Institute.

V

Verma, M. M. and Prabhakar, J. V. (1982) Water activity on autoxidation of safflower seed oil. Indian Food Packer, 36 (5). 77-80, 6 ref..

This list was generated on Mon Sep 15 16:04:03 2025 UTC.