Items where Division is "Plant Cell Biotechnology" and Year is 2006

A

Abhijith, M. Singh (2006) Study of the bioactivities of the extract of mulberry leaves and silkworm droppings. [Student Project Report]

C

Chandrashekar, A. and Satyanarayana, K. V. (2006) Disease and pest resistance in grains of sorghum and millets. Journal of Cereal Science, 44. pp. 267-304.

Chidambara Murthy, K. N. and Rajasekaran, T. and Giridhar, P. and Ravishankar, G. A. (2006) Antioxidant property of Decalepis hamiltonii Wight & Arn*. Indian Journal of Experimental Biology, 44. pp. 832-837.

D

Dayananda, C. and Sarada, R. and Shamala, T. R. and Ravishankar, G. A. (2006) Influence of Nitrogen Sources on Growth, Hydrocarbon and Fatty Acid Production by <i>Botryococcus braunii</i>. Asian Journal of Plant Sciences, 5 (5). pp. 799-804.

Dayananda, C. and Sarada, R. and Srinivas, P. and Shamala, T. R. and Ravishankar, G. A. (2006) Presence of methyl branched fatty acids and saturated hydrocarbons from Botryococcene producing strain of Botryococcus braunii. Acta Physiologiae Plantarum, 28 (3). pp. 251-256.

Divyalakshmi, V. (2006) Purification and Characterization of Steviosides. [Student Project Report]

G

Geetha, Subramanyam (2006) Transformation of Fusarium. [Student Project Report]

K

Kasthuri Bai, N. (2006) Production Of Secondary Metabolite By Plant Tissue Culture And Its Downstream Processing. [Student Project Report]

Kumaresh, S.S. (2006) Performance Monitoring and Tuning of SQL server. [Student Project Report]

M

Manasi, B.S and Shilpa, L. and Harshavardhan, J.B and Muddassir, Shah (2006) Molecular Detection of bacteria producing polyhydroxyalkanoates and characterization of polyhydroxyalkanoates. [Student Project Report]

Mohamed Yahya, Khan (2006) Studies on Tissue Culture System for the Production of Food Colours from Beta Vulgaris L. PhD thesis, University of Mysore .

N

Narasimha Prasad, B. C. and Gururaj, Harishchandra Bhaskar and Vinod, Kumar and Giridhar, Parvatam and Parimalan, Rangan and Sharma, Ashwani and Ravishankar, G. A. (2006) Influence of 8-methyl-nonenoic acid on capsaicin biosynthesis in in vivo and in vitro cell cultures of Capsicum spp. Journal of Agricultural and Food Chemistry, 54. pp. 1854-1859. ISSN 0021-8561

P

Prasad, B. C. N. and Gururaj, H. B. and Vinod, Kumar and Giridhar, P. (2006) Valine Pathway Is More Crucial than Phenyl Propanoid Pathway in Regulating Capsaicin Biosynthesis in Capsicum frutescens Mill. Journal of Agricultural and Food Chemistry, 54. pp. 6660-6666.

Prasad, B. C. N. and Kumar, Vinod and Gururaj, H. B. and Parimalan, R. and Giridhar, P. and Ravishankar, G. A. (2006) Characterization of capsaicin synthase and identification of its gene (csy1) for pungency factor capsaicin in pepper (Capsicum sp.). Proceedings of the National Academy of Sciences of the United States of America, 103 (36). pp. 13315-13320. ISSN 0027-8424

Prasad, B. C. N. and Richa, Shrivastava and Ravishankar, G. A. (2006) Capsaicin: A Promising Multifaceted Drug from Capsicum spp. Evidence Based Integrative Medicine, 2 (3). pp. 142-166.

Praveen Kumar, R. (2006) Use of spray drying for the production of steviosides from Stevia rebaudiana. [Student Project Report]

R

Rajesha, J. and Chidambara Murthy, K. N. and Karun Kumar, M. and Basavaraj, Madhusudhan and Ravishankar, G. A. (2006) Antioxidant potentials of flaxseed by in vivo model. Journal of Agricultural and Food Chemistry, 54 (11). 3794-3799 ; 48 ref..

Ranga Rao, Ambati and Sarada, Ravi and Baskaran, V. and Ravishankar, G. A. (2006) Antioxidant Activity of Botryococcus braunii Extract Elucidated in Vitro Models. Journal of Agricultural and Food Chemistry, 54. pp. 4593-4599.

S

Sarada, R. and Vidhyavathi, R. and Usha, D. and Ravishankar, G. A. (2006) An Efficient Method for Extraction of Astaxanthin from Green Alga Haematococcus pluvialis. Journal of Agricultural and Food Chemistry, 54. pp. 7585-7588.

Satyanarayana, K. V. and Chandrashekar, A. and Ravishankar, G. A. (2006) Evaluation of PCR-based methods for isolating flanking regions of genes. Molecular Biotechnology, 32. pp. 111-116. ISSN 1073-6085

Savitha, B. C. and Thimmaraju, R. and Bhagyalakshmi, N. and Ravishankar, G. A. (2006) Different biotic and abiotic elicitors influence betalain production in Savithahairy root cultures of Beta vulgaris in shake-flask and bioreactor. Process Biochemistry, 41 (1). pp. 50-60. ISSN 1359-5113

Shwetha, S. (2006) Studies on micropropagation of Decalepis hamiltoni and Stevia rebaudiana and biotransformation of Ferulic Acid to Vanilla flavour metabolites in Decalepis hamiltoni. [Student Project Report]

Smitha Grace, S. R (2006) In vitro screening on Cytoprotective activity of carotenoids isolated from Dunaliella bardawil -a green alga. [Student Project Report]

T

Tesfaye, Tesso and Gebisa, Ejeta and Chandrashekar, A. (2006) A Novel Modified Endosperm Texture in a Mutant High-Protein Digestibility/High-Lysine Grain Sorghum (Sorghum bicolor (L.) Moench). Cereal Chemistry, 83 (2). pp. 194-201.

Thimmaraju, R. and Bhagyalakshmi, N. and Venkatachalam, L. and Sreedhar, R. V. (2006) Elicitation of peroxidase activity in genetically transformed root cultures of Beta vulgaris L. Electronic Journal of Biotechnology, 9 (5). pp. 513-521.

V

Venkatachalam, L. and Thimmaraju, R. and Sreedhar, R. V. and Bhagyalakshmi, N. (2006) Direct shoot and cormlet regeneration from leaf explants of ‘Silk’ banana (AAB). In Vitro Cellular and Developmental Biology - Plant , 42 (3). pp. 262-269.

Vinod, Kumar and Ashwani, Sharma and Narasimha Prasad, B. C. and Bhaskar Gururaj, Harishchandra (2006) Agrobacterium rhizogenes mediated genetic transformation resulting in hairy root formation is enhanced by ultrasonication and acetosyringone. Electronic Journal of Biotechnology, 9 (4). pp. 350-357.

Vinod, Kumar and Madhava Naidu, M. and Ravishankar, G. A. (2006) Developments in coffee biotechnology—in vitro plant propagation and crop improvement. Plant Cell Tiss Organ Cult, 87. pp. 49-65.

Vinod, Kumar and Satyanarayana, K. V. and Sarala Itty, S. and Indu, E. P. and Giridhar, P. and Chandrashekar, A. and Ravishankar, G. A. (2006) Stable transformation and direct regeneration in Coffea canephora P ex. Fr. by Agrobacterium rhizogenes mediated transformation without hairy-root phenotype. Plant cell reports, 25 (3). pp. 214-222. ISSN 0721-7714