Items where Division is "Protein Chemistry and Technology" and Year is 1992

Article

Bhagya, S. and Prakash, V. and Srinivasan, K. S. (1992) Effect of different proteolytic enzymes on the nature of subunit composition of arachins from groundnut (Arachis hypogaea L.). Indian Journal of Biochemistry & Biophysics, 29 (2). pp. 154-9. ISSN 0301-1208

Nirmala, C and Prakash, V. and Venkataraman, L. V. (1992) Physico-chemical and functional properties of proteins from spray dried algae (Spirulina platensis). Nahrung, 36 (6). 569-577, 27 ref..

Rao, A. G. A. (1992) A stoichiometric analysis of bovine serum albumin-gossypol interactions: a fluorescence quenching study. Indian Journal of Biochemistry & Biophysics, 29 (2). pp. 179-82. ISSN 0301-1208

Srinivas, H. and Bhagya, Swamylingappa. and Nagin, Chand. (1992) Secondary extraction of soybeans using hexane-acetic acid: Effect on beany flavour removal and physico-chemical properties. Journal of Agricultural and Food Chemistry, 40 (2). pp. 276-279.

Tasneem, R and Prakash, V. (1992) The nature of the unhydrolysed fraction of alpha-globulin, the major protein component of Sesamum indicum L. hydrolysed by alpha-chymotrypsin. Indian Journal of Biochemistry & Biophysics, 29 (2). pp. 160-7. ISSN 0301-1208