Items where Division is "Technology Transfer and Business Development" and Year is 2023

Article

Anjali, Rana and Oorjitha, Dogiparthi and Suresh, D. Sakhare and Sathyendra Rao, B. V. and Aashitosh, A. Inamdar (2023) Study on the utilization of by‑products of wheat milling industry for the development of biodegradable plates. Journal of Food Science and Technology, 60 (7). pp. 2042-2049. ISSN 0022-1155

Thirupathaiah, Yeruva and Harishkumar, Jayaram and Ravindra, Aurade and Manthira Moorthy, Shunmugam and Shinde, V. S. and Sathyendra Rao, B. V. (2023) Profiling of nutrients and bioactive compounds in the pupae of silkworm, Bombyx mori. Food Chemistry Advances, 3. p. 100382.