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Items where Division is "Fermentation Technology and Bioengineering" and Year is 1988

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Number of items: 16.

G

Ghildyal, N. P. and Lonsane, B. K. and Karanth, N. G. (1988) Foam control in submerged fermentation: state of the art. Advances in Applied Microbiology, 33. pp. 173-222. ISSN 0065-2164

J

Jacob, Z. (1988) Selective medium for the production of lipids by Rhodotorula gracilis CFR-1. Journal of Food Science and Technology, 25 (6). pp. 373-374. ISSN 0022-1155

Jaleel, S. A. and Srikanta, S. and Ghildyal, N. P. and Lonsane, B. K. (1988) Simultaneous solid phase fermentation and saccharification of cassava fibrous residues for production of ethanol. Starch, 40 (2). pp. 55-58.

K

Kumar, P. K. R. and Lonsane, B. K. (1988) Batch and fed-batch solid-state fermentations: Kinetics of cell growth, hydrolytic enzymes production, and gibberellic acid production. Process Biochemistry, 23 (2). pp. 43-47.

Kumar, P. K. R. and Lonsane, B. K. (1988) Immobilized growing cells of Gibberella fujikuroi P-3 for production of gibberellic acid and pigment in batch and semi-continuous cultures. Applied Microbiology and Biotechnology, 28 (6). pp. 537-542.

L

Leelavathi, K. and Haridas Rao, P. (1988) Chapati from germinated wheat. Journal of Food Science and Technology, 25 (3). pp. 162-164. ISSN 0022-1155

P

Prema, P. and Thakur, M.S. and Prapulla, S. G. and Ramakrishna, S. V. and Lonsane, B. K. (1988) Production of gibberellic acid by solid state fermentation : potential and feasibility. Indian Journal of Microbiology, 28 (1-2). pp. 78-81.

R

Ramesh, M. V. (1988) Factors affecting recovery of thermostable $alpha$-amylase from bacterial bran produced under solid state fermentation. Chemie Mikrobiologie Technologie der Lebsmittel, 11. pp. 155-159.

Rani Jha, Alka (1988) Starter cultures for food fermentations. Masters thesis, Central Food Technological Research Institute.

S

Sattur, A. P. and Karanth, N. G. (1988) Production of microbial lipids by oleaginous yeasts - a review. Journal of Microbial Biotechnology, 3 (1). pp. 51-63.

Sattur, A. P. and Karanth, N. G. and Divakar, S. (1988) Regulation of phosphate metabolism during intracellular lipid production in Rhodotorula gracilis. Biotechnology Letters, 10 (10). pp. 745-750. ISSN 0141-5492

Sattur, A. P. and Karanth, N. G. and Divakar, S. (1988) A rapid method for monitoring intracellular lipid production using H NMR spectroscopy. Biotechnology Techniques, 2 (2). pp. 73-76.

Sayi Kumari, R. V. S (1988) On-line thermal process control by using a micro computer. [Student Project Report] (Submitted)

T

Thakur, M. S. and Prapulla, S. G. and Jaleel, S. A. and Prasad, M. S. and Ghildyal, N. P. and Lonsane, B. K. (1988) Cultural stability of Streptomyces fradiae in the production of xylose isomerase: studies in shake flasks. Folia microbiologica, 33 (1). pp. 21-8. ISSN 0015-5632

Thakur, M. S. and Prapulla, S. G. and Karanth, N. G. (1988) Microscopic observation of Sudan black B staining to monitor lipid production by microbes. Journal of Chemical Technology and Biotechnology, 42 (2). pp. 129-134.

V

Venkata Ramana, K. and Karanth, N. G. (1988) Production of microbial surfactants used in a Pseudomonas sp. Journal of Microbial Biotechnology, 3 (2). pp. 66-69.

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