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Items where Division is "Food Engineering" and Year is 1977

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Number of items: 5.

C

Chander, S. (1977) High altitude food preparation and food processing. [Student Project Report] (Submitted)

D

Dipak, K. Dev (1977) Low and intermediate moisture foods-their stability and safety aspects. Masters thesis, Central Food Technological Research Institute.

M

Min Young, Kyoo (1977) Design aspects of spray dryer. Masters thesis, Central Food Technological Research Institute.

S

Sarkar, A. (1977) Studies of thermo-physical properties of foodstuffs. Masters thesis, Central Food Technological Research Institute.

T

Tilak Raj, Sharma (1977) Recent developments in fruit and vegetables dehydration. Masters thesis, Central Food Technological Research Institute.

This list was generated on Wed May 1 11:54:48 2024 IST.