Items where Division is "Food Packaging Technology" and Year is 2007

Article

Baldev, Raj and Vijayalakshmi, N. S. and Ravi, P. and Srinivas, P. (2007) Migration behaviour and estimation of colourants from coloured plastics to edible oils. Deutsche Lebensmittel Rundschau, 103 (1). 14-20 ; 11 ref..

Rangarao, G. C. P. (2007) Pack it up: Global frontiers of food packaging. Times Food Processing Journal, 5 (6). pp. 19-25.

Rangarao, G. C. P. (2007) Room for Innovations. Times Food Processing Journal, 5 (10). pp. 23-28.

Student Project Report

Chattopadhyay, Sangeeta (2007) Sous Vide Processing and Refrigerated Processed Foods with Extended Shelf Life. [Student Project Report]

Niku, Vaibhav (2007) Change Due to Irradiation in Physiochemical Properties of Different Packaging Materials used for Food Packaging Applications. [Student Project Report]

Pathak, Utsav Yatin (2007) Waxol and Chitosan Coatings to Extend Tomato Shelf-Life. [Student Project Report]

Shah, Shabir Hussain (2007) Retail Packaging of Fresh Fruits and Vegetables. [Student Project Report]

Sompure, Sandeep Sangram (2007) Present Trends in Specific Migration of Plastic Additives into Food. [Student Project Report]

Yesu Raju, Sayila (2007) Shrink Packaging of Tomatoes Treated with Bacterial Inoculums to Extend Shelf Life. [Student Project Report]