High protein mix using composite protein isolates from selected oilseeds.
Shridhar, Shaman (2011) High protein mix using composite protein isolates from selected oilseeds. [Student Project Report]
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Student Project Report |
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| Uncontrolled Keywords: | protein composite mix; oilseed protein isolates; functional characteristics; nutritional quality |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins |
| Divisions: | Protein Chemistry and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 02 Aug 2011 08:59 |
| Last Modified: | 28 Dec 2011 10:27 |
| URI: | http://ir.cftri.res.in/id/eprint/10358 |
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