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Studies on Microbial Metabolites with Antioxidants Properties.
Jayendra Kumar, Himanshu (2012) Studies on Microbial Metabolites with Antioxidants Properties. [Student Project Report] (Submitted)
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Fungi, bioactive metabolites, Antioxidant, reactive oxygen species (ROS), free radical scavenging activity, DPPH, Crude extracts |
| Subjects: | 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 04 Fungi 600 Technology > 08 Food technology > 32 Antioxidants |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 20 Jun 2012 10:40 |
| Last Modified: | 01 Oct 2018 09:37 |
| URI: | http://ir.cftri.res.in/id/eprint/10888 |
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