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Studies on the detection of Enterotoxigenic Staphylococci in Food Samples by Molecular Techniques.
Sowmya, N. (2012) Studies on the detection of Enterotoxigenic Staphylococci in Food Samples by Molecular Techniques. PhD thesis, University of Mysore.
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| Item Type: | Thesis (PhD) |
|---|---|
| Uncontrolled Keywords: | staphylococcus aureus, food poisoning, molecular techniques, food samples |
| Subjects: | 600 Technology > 08 Food technology > 09 Food Microbiology |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 04 Mar 2014 05:31 |
| Last Modified: | 04 Mar 2014 05:31 |
| URI: | http://ir.cftri.res.in/id/eprint/11362 |
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