Developments in Fruit Based Nutritious Bakery Products.

Aditi, Mahapatra (2012) Developments in Fruit Based Nutritious Bakery Products. Masters thesis, University of Mysore.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	Bakery Products, fruit based, Health Benefits
Subjects:	600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 26 Bakery products
Divisions:	Flour Milling Bakery and Confectionary Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	01 Apr 2014 07:36
Last Modified:	01 Apr 2014 07:36
URI:	http://ir.cftri.res.in/id/eprint/11380

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