Fruit based Intermediate Moisture Foods.

Mallikarjuna Reddy, G. (2012) Fruit based Intermediate Moisture Foods. Masters thesis, University of Mysore.

PDF
Mallikarjun.pdf - Submitted Version
Restricted to Registered users only
Download (5MB)

Item Type:	Thesis (Masters)
Uncontrolled Keywords:	Intermediate Moisture Foods, Fruit products
Subjects:	600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 24 Fruits
Divisions:	Fruit and Vegetable Technology Human Resource Development
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	01 Apr 2014 11:20
Last Modified:	01 Apr 2014 11:20
URI:	http://ir.cftri.res.in/id/eprint/11386

View Item