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Preservation of Custard Apple (Anona Squamosa) Pulp.
Bhatia, B. S. and Sastry, L. V. L. and Krishnamurthy, G. V. and Nair, K. G. (1961) Preservation of Custard Apple (Anona Squamosa) Pulp. Journal of the Science of Food and Agriculture, 12 (7). pp. 529-532. ISSN 0022-5142
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | custard apple pulp, preservation, anona squamosa |
| Subjects: | 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 09 Mar 2015 08:08 |
| Last Modified: | 09 Mar 2015 08:08 |
| URI: | http://ir.cftri.res.in/id/eprint/11741 |
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