Screening of peroxidases in various fruit and vegetable wastes and partial purification and characterization from one of the rich sources of peroxidase.
Rashmi, Awasthi (2014) Screening of peroxidases in various fruit and vegetable wastes and partial purification and characterization from one of the rich sources of peroxidase. [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | peroxidase, fruits, vegetables |
Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits |
Divisions: | CFTRI Resource Centres > Hyderabad |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 26 Jun 2015 07:18 |
Last Modified: | 26 Jun 2015 07:18 |
URI: | http://ir.cftri.res.in/id/eprint/11887 |
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