Deepak, M. B. and Anu Appaiah, K. A. (2015) Fatty Acid Profiling of Isolated Toddy Yeasts and Their Molecular Identification. International Journal of Current Research, 7 (4). pp. 15189-15194.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Toddy, Yeasts, Fatty Acids |
| Subjects: | 600 Technology > 08 Food technology > 29 Microbiological food > 04 Yeast |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 19 May 2016 11:49 |
| Last Modified: | 19 May 2016 11:49 |
| URI: | http://ir.cftri.res.in/id/eprint/12182 |
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