[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Aflatoxin Binding and Detoxification by Non-Saccharomyces Yeast A New Vista for Decontamination

Deepak, M. B. and Jhanvi, S. P. and Anu Appaiah, K. A. (2015) Aflatoxin Binding and Detoxification by Non-Saccharomyces Yeast A New Vista for Decontamination. International Journal of Current Microbiology and Applied Sciences, 4 (5). pp. 310-317.

[img] PDF
Int.J.Curr.Microbiol.App.Sci (2015) 4(5) 310-317.pdf - Published Version
Restricted to Registered users only

Download (213kB)

Abstract

Aflatoxin is known to be highly carcinogenic polyketide metabolites. Saccharomyces cerevisiae are known to bind to these toxins and help in decontamination.Yeasts other than Saccharomyces predominate in most of the fermented foods. However their binding capacities to these toxins are not known. On screening 3 promising isolates which had high binding affinity were observed. The bound toxins were characterised through LC-MS which indicated the formation of sodium adducts. The isolates were identified as Pichia anomala, Clavispora lusitaniae and Candida tropicalis. Among these strains Candida tropicalis was found to be efficient in aflatoxin binding. These forms are common residents of most of the fermented foods, which pave a new way for the decontamination of aflatoxin.

Item Type: Article
Uncontrolled Keywords: Aflatoxin binding, candida tropicalis, Clavispora lusitaniae, Pichiaanomala
Subjects: 600 Technology > 08 Food technology > 29 Microbiological food > 04 Yeast
Divisions: Food Microbiology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 20 May 2016 05:40
Last Modified: 18 Nov 2016 08:21
URI: http://ir.cftri.res.in/id/eprint/12192

Actions (login required)

View Item View Item