Use of Pumpkin seeds, a by-product, in the development of nutri-bar
Avesta, Kesarwani (2016) Use of Pumpkin seeds, a by-product, in the development of nutri-bar. [Student Project Report] (Submitted)
PDF
avesta.pdf - Submitted Version Restricted to Repository staff only Download (12MB) |
Item Type: | Student Project Report |
---|---|
Uncontrolled Keywords: | Pumpkin seed functional nutritional food products Chewy bar Chikki |
Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 23 Vegetables |
Divisions: | Food Safety Analytical Quality Control Lab |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 09 Nov 2016 08:51 |
Last Modified: | 09 Nov 2016 08:51 |
URI: | http://ir.cftri.res.in/id/eprint/12454 |
Actions (login required)
View Item |