Internal browning in pineapple: Study of genes and enzymes

Reghila, M. V. (2015) Internal browning in pineapple: Study of genes and enzymes. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Internal browning pineapple genes enzymes
Subjects:	600 Technology > 08 Food technology > 24 Fruits
Divisions:	Fruit and Vegetable Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	11 Nov 2016 11:32
Last Modified:	11 Nov 2016 11:32
URI:	http://ir.cftri.res.in/id/eprint/12519

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