Purification and characterization of carrageenase from Microbulbifer sp. S13 isolated from seaweeds
Revathi, S (2016) Purification and characterization of carrageenase from Microbulbifer sp. S13 isolated from seaweeds. [Student Project Report] (Submitted)
| ![REVATHIs.pdf [thumbnail of REVATHIs.pdf]](http://ir.cftri.res.in/style/images/fileicons/application_pdf.png) | PDF REVATHIs.pdf - Submitted Version Restricted to Repository staff only Download (1MB) | 
| Item Type: | Student Project Report | 
|---|---|
| Uncontrolled Keywords: | carrageenase enzyme marine bacterium seaweed | 
| Subjects: | 500 Natural Sciences and Mathematics > 08 Botanical sciences > 01 Botany > 01 Algae 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes | 
| Divisions: | Meat Fish and Poultry Technology | 
| Depositing User: | Food Sci. & Technol. Information Services | 
| Date Deposited: | 11 Nov 2016 12:07 | 
| Last Modified: | 11 Nov 2016 12:07 | 
| URI: | http://ir.cftri.res.in/id/eprint/12522 | 
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