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Food Processing to Deliver Superior Nutrition : A Role beyond Consumer Acceptance and Convenience
Kalpana, Platel and Srinivasan, K. (2004) Food Processing to Deliver Superior Nutrition : A Role beyond Consumer Acceptance and Convenience. Indian Food Industry, 23. pp. 54-57.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | food processing nutritive value nutrition |
| Subjects: | 600 Technology > 01 Medical sciences > 13 Nutrition-Human 600 Technology > 08 Food technology > 18 Processed foods |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 21 Jun 2017 09:00 |
| Last Modified: | 21 Jun 2017 09:00 |
| URI: | http://ir.cftri.res.in/id/eprint/12641 |
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