Growth and Viability of Bifidobacterium longum CFR 815J during milk fermentation.

Suvosree, Mukherjee (2017) Growth and Viability of Bifidobacterium longum CFR 815J during milk fermentation. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	B. longum milk sensory quality fermentation
Subjects:	600 Technology > 08 Food technology > 27 Dairy products 600 Technology > 08 Food technology > 29 Microbiological food
Divisions:	Fermentation Technology and Bioengineering
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	03 Aug 2017 07:12
Last Modified:	03 Aug 2017 07:12
URI:	http://ir.cftri.res.in/id/eprint/12931

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