Noodles: A value added product from Tikhur (curcuma augustifolia Roxb.).

Ms, Kalyani (2017) Noodles: A value added product from Tikhur (curcuma augustifolia Roxb.). [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Tikhur, curcuma augustifolia Roxb, noodles, novel food product, preparation
Subjects:	600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 20 Plant Food
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	25 Jan 2018 08:48
Last Modified:	25 Jan 2018 08:48
URI:	http://ir.cftri.res.in/id/eprint/13376

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