Bioaccessibility & Bioavailability of nutrients and minerals from processed product.

Deeksha, S. Shetty (2016) Bioaccessibility & Bioavailability of nutrients and minerals from processed product. Masters thesis, University of Mysuru.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	Bioaccessibility, Bioavailability, nutrients, processed products
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 18 Processed foods
Divisions:	Fruit and Vegetable Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	08 Mar 2018 10:37
Last Modified:	08 Mar 2018 10:37
URI:	http://ir.cftri.res.in/id/eprint/13457

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