Assessment of pesticide residues in selected green vegetables and its mitigation studies in cabbage.

Geethu, Ravikumar (2018) Assessment of pesticide residues in selected green vegetables and its mitigation studies in cabbage. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Pesticide residues, green vegetables
Subjects:	500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 26 Pesticide Chemistry 600 Technology > 08 Food technology > 23 Vegetables
Divisions:	Food Safety Analytical Quality Control Lab
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	19 Jul 2018 08:55
Last Modified:	19 Jul 2018 08:55
URI:	http://ir.cftri.res.in/id/eprint/13626

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