Production of Vinegar from Banana (Musa paradisiaca var G9).

Saumya Srinivas, V. (2018) Production of Vinegar from Banana (Musa paradisiaca var G9). [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Banana, Natural vinegar, food additive
Subjects:	600 Technology > 08 Food technology > 24 Fruits > 02 Banana 600 Technology > 08 Food technology > 30 Spices/Condiments > 05 Vinegar
Divisions:	Fermentation Technology and Bioengineering
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	24 Jul 2018 05:30
Last Modified:	24 Jul 2018 05:30
URI:	http://ir.cftri.res.in/id/eprint/13676

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