Integrated approach for the downstream processing of enzymes involving liquid emulsion membrane.

Priyanka, B. S. (2019) Integrated approach for the downstream processing of enzymes involving liquid emulsion membrane. Doctoral thesis, AcSIR.

PDF
PRIYANKA.pdf - Submitted Version
Restricted to Repository staff only
Download (8MB)

Item Type:	Thesis (Doctoral)
Uncontrolled Keywords:	Liquid emulsion membrane, enzymes separation, encapsulation, β-amylase
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes 600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions:	Food Engineering
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	29 Jul 2020 04:19
Last Modified:	29 Jul 2020 04:19
URI:	http://ir.cftri.res.in/id/eprint/14443

View Item