Fortification of Rice with Vitamin B12.
Adithya, K. S. (2021) Fortification of Rice with Vitamin B12. Masters thesis, Central Food Technological Research Institute.
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Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | plant-origin food products, fortified, vitamin B12, rice |
Subjects: | 600 Technology > 08 Food technology > 21 Cereals > 01 Rice 600 Technology > 08 Food technology > 05 Processing and Engineering |
Divisions: | Grain Science and Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 10 Nov 2021 05:38 |
Last Modified: | 10 Nov 2021 05:38 |
URI: | http://ir.cftri.res.in/id/eprint/15012 |
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