Milling of rice : on the problem of stickiness in polishing of parboiled brown rice.
Abdul, Halim (1970) Milling of rice : on the problem of stickiness in polishing of parboiled brown rice. Masters thesis, Central Food Technological Research Institute.
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Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | rice milling, equipment, evaluation, quality |
Subjects: | 600 Technology > 08 Food technology > 21 Cereals > 01 Rice 600 Technology > 08 Food technology > 04 Milling |
Divisions: | Grain Science and Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 26 May 2022 05:32 |
Last Modified: | 26 May 2022 05:32 |
URI: | http://ir.cftri.res.in/id/eprint/15325 |
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