[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Studies on the bio-synthesis of ascorbic acid and related aspects.

Sudha, T. (1949) Studies on the bio-synthesis of ascorbic acid and related aspects. Masters thesis, Central Food Technological Research Institute.

[img] PDF
T-86.pdf - Submitted Version
Restricted to Repository staff only

Download (17MB)

Item Type: Thesis (Masters)
Uncontrolled Keywords: biosynthesis, ascorbic acid, green gram, germination
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 04 Biosynthesis
600 Technology > 08 Food technology > 16 Nutritive value > 04 Vitamins
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 26 May 2022 08:56
Last Modified: 26 May 2022 08:56
URI: http://ir.cftri.res.in/id/eprint/15336

Actions (login required)

View Item View Item