![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Physico-chemical investigations on sapota and its products.
Mahadeva Reddy, G. (1959) Physico-chemical investigations on sapota and its products. Masters thesis, Central Food Technological Research Institute.
![[img]](http://ir.cftri.res.in/style/images/fileicons/other.png) |
PDF
T-114.pdf - Submitted Version Restricted to Repository staff only Download (9MB) |
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | sapota, products, physico-chemical studies |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 24 Fruits |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 27 May 2022 09:08 |
| Last Modified: | 27 May 2022 09:08 |
| URI: | http://ir.cftri.res.in/id/eprint/15362 |
Actions (login required)
 |
View Item |