Chemistry and technology of hops.

Aravind Kumar, Bakhshi (1973) Chemistry and technology of hops. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	hops, brewing, chemistry, technology
Subjects:	500 Natural Sciences and Mathematics > 10 Plants 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 01 General Chemistry
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	19 Jul 2022 07:11
Last Modified:	19 Jul 2022 07:11
URI:	http://ir.cftri.res.in/id/eprint/15503

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