Difference in the pattern of removal from the rice by different milling equipments.
Shams-Ud-Din, M. D. (1975) Difference in the pattern of removal from the rice by different milling equipments. [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | bran removal, rice grain, milling equipments |
Subjects: | 600 Technology > 08 Food technology > 21 Cereals > 01 Rice 600 Technology > 08 Food technology > 04 Milling |
Divisions: | Grain Science and Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 13 Sep 2022 04:30 |
Last Modified: | 13 Sep 2022 04:30 |
URI: | http://ir.cftri.res.in/id/eprint/15720 |
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