Characterization of cowpea starch.

Mohankumari, H.P. (2022) Characterization of cowpea starch. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Cowpea, Starch, flour, textural properties, byproduct
Subjects:	600 Technology > 08 Food technology > 14 Physical properties 600 Technology > 08 Food technology > 22 Legumes-Pulses
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	08 Dec 2022 06:33
Last Modified:	08 Dec 2022 06:33
URI:	http://ir.cftri.res.in/id/eprint/15776

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