Optimization of gaba production conditions of lactic acid bacteria using millets as substrates.

Omkar, M. K . (2022) Optimization of gaba production conditions of lactic acid bacteria using millets as substrates. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	GABA, lactic acid bacteria, fermentation, millet, Glutamic acid, GAD
Subjects:	500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 02 Bacteriology 600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet)
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	09 Dec 2022 06:57
Last Modified:	09 Dec 2022 06:57
URI:	http://ir.cftri.res.in/id/eprint/15809

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