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Food grade syrups from sugarcane molasses.
Mahbubul Haque, MD. (1983) Food grade syrups from sugarcane molasses. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | food grade syrup, preparation, sugar cane molasses |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 28 Mar 2023 05:41 |
| Last Modified: | 28 Mar 2023 05:41 |
| URI: | http://ir.cftri.res.in/id/eprint/16263 |
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