Regulatory Quality and Safety Aspects of Selected Cereals and Pulses.
Shubham, Kumar (2022) Regulatory Quality and Safety Aspects of Selected Cereals and Pulses. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report | 
|---|---|
| Uncontrolled Keywords: | Regulatory Quality, Safety Aspects, Cereals, Pulses | 
| Subjects: | 600 Technology > 08 Food technology > 13 Quality control > 02 Safety 600 Technology > 08 Food technology > 21 Cereals 600 Technology > 08 Food technology > 22 Legumes-Pulses | 
| Divisions: | Food Safety Analytical Quality Control Lab | 
| Depositing User: | Food Sci. & Technol. Information Services | 
| Date Deposited: | 17 May 2023 05:02 | 
| Last Modified: | 17 May 2023 05:02 | 
| URI: | http://ir.cftri.res.in/id/eprint/16390 | 
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