Flavonoids and betalains as food colorants.

Ganapathi, L. Kattige (1986) Flavonoids and betalains as food colorants. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	flavonoids, betalains, food colourants
Subjects:	600 Technology > 08 Food technology > 14 Physical properties > 01 Colours
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	04 Oct 2023 11:43
Last Modified:	04 Oct 2023 11:43
URI:	http://ir.cftri.res.in/id/eprint/16561

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