Damaged wheat and its effect on milling and baking

Raghunandhan, R (1987) Damaged wheat and its effect on milling and baking. Masters thesis, Central Food Technological Reseach Institution.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	Damaged wheat, milling, baking, maida, atta, grain
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains 600 Technology > 08 Food technology > 02 Baking 600 Technology > 08 Food technology > 21 Cereals > 04 Wheat 600 Technology > 08 Food technology > 04 Milling
Divisions:	Flour Milling Bakery and Confectionary Technology
Depositing User:	Somashekar K S
Date Deposited:	01 Dec 2023 10:28
Last Modified:	01 Dec 2023 10:28
URI:	http://ir.cftri.res.in/id/eprint/16650

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