[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Onion Paste : Effect of processing conditions on flavour quality

Shalley, Sodhi (2001) Onion Paste : Effect of processing conditions on flavour quality. [Student Project Report] (Submitted)

[img] PDF
T-1695.pdf - Submitted Version
Restricted to Repository staff only

Download (7MB)

Item Type: Student Project Report
Uncontrolled Keywords: Onion Paste, processing, flavour quality , alliums
Subjects: 600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes
600 Technology > 08 Food technology > 23 Vegetables > 05 Onion
600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions: Plantation Products Spices and Flavour Technology
Depositing User: Somashekar K S
Date Deposited: 30 May 2024 08:59
Last Modified: 30 May 2024 08:59
URI: http://ir.cftri.res.in/id/eprint/17630

Actions (login required)

View Item View Item