Storage stability studies of vitamin A in edible oils
Seema, M. (2001) Storage stability studies of vitamin A in edible oils. [Student Project Report] (Submitted)
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T-1709.pdf - Submitted Version Restricted to Repository staff only Download (10MB) |
| Item Type: | Student Project Report |
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| Uncontrolled Keywords: | edible oils, ground nut oil, vitamin A, storage stability |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 04 Vitamins 600 Technology > 08 Food technology > 19 Lipids-oils/fats 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Somashekar K S |
| Date Deposited: | 11 Jun 2024 11:24 |
| Last Modified: | 11 Jun 2024 11:24 |
| URI: | http://ir.cftri.res.in/id/eprint/17728 |
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