Effect of inert gas drying on vitamin C retention in capsicum
Sanjeev, Kumar (2003) Effect of inert gas drying on vitamin C retention in capsicum. [Student Project Report] (Submitted)
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 T-1818.pdf - Submitted Version Restricted to Repository staff only Download (6MB)  | 
          
| Item Type: | Student Project Report | 
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| Uncontrolled Keywords: | capsicum annum , vitamin C retention, inert gas drying | 
| Subjects: | 600 Technology > 05 Chemical engineering > 02 Drying, Dehydration 600 Technology > 08 Food technology > 16 Nutritive value > 04 Vitamins 600 Technology > 09 Industrial oils, fats, waxes, gases > 06 Vegetable Gums  | 
        
| Divisions: | Food Engineering | 
| Depositing User: | Somashekar K S | 
| Date Deposited: | 19 Jun 2024 09:55 | 
| Last Modified: | 19 Jun 2024 09:55 | 
| URI: | http://ir.cftri.res.in/id/eprint/17867 | 
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