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Elicitor mediated enhancement of secondary metabolites anthocyanin and capsaicin using plant cell and tissue cultures
Sudha, G. (2002) Elicitor mediated enhancement of secondary metabolites anthocyanin and capsaicin using plant cell and tissue cultures. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | plant cell, tissue cultures, D. carota, secondary metabolite, capsaicin, anthocyanin |
| Subjects: | 500 Natural Sciences and Mathematics > 10 Plants > 01 Plant Cell 500 Natural Sciences and Mathematics > 10 Plants > 05 Tissue Culture |
| Divisions: | Plant Cell Biotechnology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 21 Jun 2024 09:52 |
| Last Modified: | 21 Jun 2024 09:52 |
| URI: | http://ir.cftri.res.in/id/eprint/17916 |
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