Effect of glycerol on the development of CMC food packaging films

Pratikshya, Rout (2023) Effect of glycerol on the development of CMC food packaging films. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Food packaging, Plastics, Biopolymers, Carboxymethyl Cellulose, glycerol
Subjects:	500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 27 Polymer Chemistry 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging
Divisions:	Food Packaging Technology
Depositing User:	Somashekar K S
Date Deposited:	14 Oct 2024 09:38
Last Modified:	14 Oct 2024 09:38
URI:	http://ir.cftri.res.in/id/eprint/18044

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