Analysis of dairy and spice products

Nandana Sri, R. (2024) Analysis of dairy and spice products. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	dairy, spice products, Milk products, analysis
Subjects:	600 Technology > 08 Food technology > 27 Dairy products 600 Technology > 08 Food technology > 30 Spices/Condiments
Divisions:	Food Safety Analytical Quality Control Lab
Depositing User:	Somashekar K S
Date Deposited:	14 Oct 2024 10:48
Last Modified:	14 Oct 2024 10:48
URI:	http://ir.cftri.res.in/id/eprint/18080

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