Natural ingredients for developing new products
Sakshi, Singh (2024) Natural ingredients for developing new products. [Student Project Report] (Submitted)
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Internship thesis 2024 .pdf - Submitted Version Restricted to Repository staff only Download (2MB) |
| Item Type: | Student Project Report |
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| Uncontrolled Keywords: | turmeric milk mix, herbs, Black pepper, sugar, Cinnamon, clove, Chili, ginger |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 30 Spices/Condiments 600 Technology > 08 Food technology > 30 Spices/Condiments > 07 Turmeric |
| Divisions: | Plantation Products Spices and Flavour Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 15 Oct 2024 11:33 |
| Last Modified: | 15 Oct 2024 11:33 |
| URI: | http://ir.cftri.res.in/id/eprint/18122 |
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