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Molecular characterization of banana var Nanjangud Rasabale and identification of fruit ripening specific products

Venkatachalam, L. (2008) Molecular characterization of banana var Nanjangud Rasabale and identification of fruit ripening specific products. Doctoral thesis, Central Food Technological Research Institute.

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Item Type: Thesis (Doctoral)
Uncontrolled Keywords: Nanjangud Rasabale, banana, fruit ripening, pulp, micropropagation
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 13 Molecular Biochemistry
600 Technology > 08 Food technology > 24 Fruits > 02 Banana
Divisions: Plant Cell Biotechnology
Depositing User: Somashekar K S
Date Deposited: 21 Nov 2024 06:51
Last Modified: 21 Nov 2024 06:51
URI: http://ir.cftri.res.in/id/eprint/18466

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